Baking Techniques (5-Day Summer Program for Ages 8-14)
Mon, Aug 05
|WorkspaceCT
Calling all bakers! Students will learn new baking skills and techniques. Some recipes we will be making: Art inspired foccacia, the French pastries - the Cruffin and Napoleon, cake pops & more! Mon. August 5-Fri. 9th | 9:00am-3:00pm
Time & Location
Aug 05, 2024, 9:00 AM
WorkspaceCT, 16 Trowbridge Dr, Bethel, CT 06801, USA
About the Event
In this 5-day experience, kids will learn new baking skills and techniques every day. While the focus is on baking, each day we will make lunch to go along with our baked goods. Kids will cook and bake for the majority of the day with breaks outside for snack and lunch. Menu will be based on student selection. This camp is nut-free.
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Tickets
Child/Teen
From $375.00 to $425.00Sale ended- $425.00+$10.63 service fee
- $375.00+$9.38 service fee
Total
$0.00