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Cooking Class: Sprouts of Spring
Thu, Apr 24
|Bethel
Join Chef Elaina for a delightful cooking class where you will learn about the rare and interesting bounty that burst from the cold soil to reveal tasty treats on a "get'em while you can" basis. Sample favorites like ramps, fiddleheads and more!
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Time & Location
Apr 24, 2025, 6:00 PM – 8:00 PM
Bethel, 16 Trowbridge Dr, Bethel, CT 06801, USA
About the Event
Learn about the rare and interesting bounty that burst from the cold soil to reveal tasty treats on a "get'em while you can" basis. Sample favorites like ramps, fiddleheads and more. We will use a variety of ingredients to craft nutrient packed snacks, salads and power packed protein bowls
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